5.7% abv, 28 ibu
From the brewer: an unfiltered Franconian style "cellar beer" with a delicate balance between Noble German Hops and a sweet malty flavor. A soft, mildly carbonated lager that finishes with a crisp flowery hop aroma.
Tuesday, February 14, 2012
Monday, January 23, 2012
Victory Smokin' Oats Porter
5.8% abv. Downingtown, PA
From the brewer: the aroma of beechwood smoked malts lead you to the chocolate edge of dark roasted malts contributing to the complexity of this dark ale.
From the brewer: the aroma of beechwood smoked malts lead you to the chocolate edge of dark roasted malts contributing to the complexity of this dark ale.
Wednesday, January 4, 2012
Fat Head's The Antagonizer
8.5% abv 18 ibu
From the brewer: Historically brewed as liquid bread by and for fasting monks, this creamy Doppelbock is a strong lager with a rich malty flavor, toasty aroma and ruby hue.
From the brewer: Historically brewed as liquid bread by and for fasting monks, this creamy Doppelbock is a strong lager with a rich malty flavor, toasty aroma and ruby hue.
Tuesday, January 3, 2012
Thursday, December 29, 2011
Cave Creek Chili Beer
Yes, that is a chili floating in the beer! I liked this one, nice little bite, not too much heat, very drinkable! Me gusta cerveza!
Tuesday, December 27, 2011
Fat Heads Baked Potato Soup
This is a picture of the empty bowl of delicious baked potato soup that I inhaled today at lunch, I wish they had it everyday!
Penn Brewery Penn Weizen
This one was very good, a cloudy, unfiltered pint hit the spot. Pittsburgh still sucks though.
From the brewer: Bavarian style wheat beer, 5% abv.
This authentic wheat beer, brewed in southern German tradition, won the silver medal in 1997 and the gold medal at the 2000 Great American Beer Festival in Denver, Colorado. Penn Weizen is top-fermented, cask conditioned, and very effervescent with a slight hint of tangy clove flavor.
From the brewer: Bavarian style wheat beer, 5% abv.
This authentic wheat beer, brewed in southern German tradition, won the silver medal in 1997 and the gold medal at the 2000 Great American Beer Festival in Denver, Colorado. Penn Weizen is top-fermented, cask conditioned, and very effervescent with a slight hint of tangy clove flavor.
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